Mysore Pak is a South Indian sweet dish, prepared in ghee using ingredients like, gram flour, cardamom and sugar. As name implies, its origin lies in Mysore. Mysore Pak means Mysore’s sweet. It was made by Kakasura Madappa- a cook in Mysore Palace.
Food Processing Machinery
Cook Wok Machine
| Sweet Name | Kaju Musta |
| Voltage | 220v |
| Usage/Application | sweet making |
| Design Type | Customized |
| Machine Body Material | ss |
| Automation Grade | Automatic |
| Power Source | gas and power |
| Phase | single |
| Driven Type | vfd |
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